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SANTA CLARITA, Calif. - Californer -- California resident Richard H. Davis, a consumer watchdog, has filed a class action antitrust case against McDonald's Corporation ("McDonald's") and states that the entity has been using a "bait and switch" tactic to market its nonexistent McRib BBQ pork sandwich from its inception in 1981 to present day.
According to the McDonald's company's website, "The McRib is back! It starts with seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and dill pickles, all served on a toasted homestyle bun. When everything combines you have BBQ pork sandwich perfection. Get one while you can because this is the McRib Farewell Tour. Order yours in the McDonald's app for delivery or pickup. Enjoy our famous pork sandwich as if it's your last!"
"McRib's number one fan may be Xanthe Pajarillo who became a cult hero in 2015 on TikTok when she addressed the Santa Clarita council in California to ask for the return of the McRib to her local McDonald's store," explained Davis. "After a year of fighting, the McRib was back in Santa Clarita McDonald's in time for Thanksgiving 2016, noted Davis. "The boneless pork meat used to form the McRib patty is identical to SPAM luncheon meat, simply covered in barbecue sauce. Why all the hype?" questioned Davis.
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About Richard H. Davis
Richard H. Davis is a prolific inventor and entrepreneur and a United States Merchant Marine and combat veteran. As a yacht-delivery skipper during the United States Invasion of Panama, Davis ended up in the crossfire and tells his story in his unpublished manuscript "Sailor of Fortune", that chronicles his adventures at sea and land on the Motor Vessel Kamillian. In addition Davis is a photojournalist for Soft Drinks International Magazine in Britain. Davis has appeared on such national and regional media broadcasts including CBS News, NBC News, Fox News, and ABC News, and in The New York Times, and many others.
For more information, go to https://snuxradio.webnode.co.uk
https://youtu.be/qRERn2MZ49E
According to the McDonald's company's website, "The McRib is back! It starts with seasoned boneless pork dipped in a tangy BBQ sauce, topped with slivered onions and dill pickles, all served on a toasted homestyle bun. When everything combines you have BBQ pork sandwich perfection. Get one while you can because this is the McRib Farewell Tour. Order yours in the McDonald's app for delivery or pickup. Enjoy our famous pork sandwich as if it's your last!"
"McRib's number one fan may be Xanthe Pajarillo who became a cult hero in 2015 on TikTok when she addressed the Santa Clarita council in California to ask for the return of the McRib to her local McDonald's store," explained Davis. "After a year of fighting, the McRib was back in Santa Clarita McDonald's in time for Thanksgiving 2016, noted Davis. "The boneless pork meat used to form the McRib patty is identical to SPAM luncheon meat, simply covered in barbecue sauce. Why all the hype?" questioned Davis.
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About Richard H. Davis
Richard H. Davis is a prolific inventor and entrepreneur and a United States Merchant Marine and combat veteran. As a yacht-delivery skipper during the United States Invasion of Panama, Davis ended up in the crossfire and tells his story in his unpublished manuscript "Sailor of Fortune", that chronicles his adventures at sea and land on the Motor Vessel Kamillian. In addition Davis is a photojournalist for Soft Drinks International Magazine in Britain. Davis has appeared on such national and regional media broadcasts including CBS News, NBC News, Fox News, and ABC News, and in The New York Times, and many others.
For more information, go to https://snuxradio.webnode.co.uk
https://youtu.be/qRERn2MZ49E
Source: SNUX RADIO
Filed Under: Food
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